Starters

Garlic Bread

Toasted bread topped with garlic and herbs, served warm as a classic starter.

Pies

Δύο σπιτικές πίτες, φτιαγμένες με παραδοσιακή συνταγή και προσεγμένα υλικά.

Fava

Traditional Greek fava split pea puree, served as a light and flavorful starter.

Beetroots

Fresh beetroot starter, lightly dressed and served chilled.

Boiled Potherb

Tender boiled wild greens served with olive oil and lemon, a simple traditional Greek starter.

Grilled Vegetables

A colourful selection of grilled seasonal vegetables, served as a light and flavourful starter.

Okras

Crispy fried okra, a classic starter with a light, savory taste.

Feta Cheese in the Oven

Baked feta cheese with a rich, savory flavor, served warm as a traditional starter.

Cheese of the Hole

Deeply ripened cheese, rich in flavor and ideal as a starter.

Graviera Cretan Cheese

Traditional Cretan graviera cheese, served as a classic starter with rich flavor and local character.

Fried Cheese

Crispy fried cheese starter, golden on the outside and soft inside.

Olives

Seasoned Greek olives, a classic Mediterranean starter.

Anthogalo Cheese

Fresh traditional Cretan anthogalo cheese, gently creamy and delicately tangy, served as a simple starter.

Tzatziki

Traditional Greek yogurt dip with garlic, cucumber, and olive oil, served chilled as a starter.

Spicy Cheese Dip

Creamy, spicy cheese dip served as a flavorful starter, ideal for sharing.

Snails

Traditional Cretan snails, prepared as a flavorful starter with herbs and olive oil.

Bekri Meze

Traditional Cretan starter with tender pork stew, simmered in red wine and aromatic spices.

Grilled Mushrooms

Tender grilled mushrooms, lightly seasoned and served as a warm starter.

Fried Mushrooms

Crispy fried mushrooms, served golden and hot as a tasty starter.

Deep Fried Shrimps

Crispy deep-fried shrimps, served hot as a tasty starter.

Marinated Sardine

Tender sardines marinated in a light Mediterranean dressing, served as a classic starter.

Fried Squid

Crispy fried squid, served hot as a classic starter.

Smyrneika

Traditional meat balls in rich red sauce, served as a starter.

Meatballs

Traditional homemade meatballs, served as a warm starter.

Dolma

Stuffed vine leaves, a classic Mediterranean starter.

Fried Zucchini

Crispy fried zucchini slices, a classic Greek starter served golden and delicious.

French Fries

Crispy golden French fries, served hot as a classic starter.

Baked Potatoes

Golden baked potatoes served as a warm starter.

Dakos

Traditional Cretan barley rusk topped with fresh tomato and feta cheese.

Small Cheese Pies

Crispy bite-sized cheese pies, freshly baked and ideal as a starter.

Cheese Selection

A curated selection of local and international cheeses, served as a delightful starter.

Sfakiani Pita

Traditional Cretan pie served with honey.

Grilled Sardines

Fresh sardines grilled simply and served warm, a classic Mediterranean starter with lemon and herbs.