Sparkling Wines

Meatballs

Traditional homemade meatballs, served as a warm starter.

Dakos

Traditional Cretan barley rusk topped with fresh tomato and feta cheese.

Cheese Selection

A curated selection of local and international cheeses, served as a delightful starter.

Sardine

Fresh sardine, a classic Mediterranean fish with rich flavor and tender texture.

T-Bone

Premium T-bone steak, 500g, ideal for grilling or pan-searing.

Garlic Bread

Toasted bread topped with garlic and herbs, served warm as a classic starter.

Fava

Traditional Greek fava split pea puree, served as a light and flavorful starter.

Pies

Δύο σπιτικές πίτες, φτιαγμένες με παραδοσιακή συνταγή και προσεγμένα υλικά.

Beetroots

Fresh beetroot starter, lightly dressed and served chilled.

Boiled Potherb

Tender boiled wild greens served with olive oil and lemon, a simple traditional Greek starter.